Espresso Martini Made with Reposado
Flavor
Ingredients
Glass & Garnish
Method
Start by adding the Cincoro Reposado Tequila, Mr.Black, simple syrup, and espresso or cold brew concentrate to a cocktail shaker. This will be the base of your tequila espresso martini.
Fill the cocktail shaker halfway with ice. This will help chill the mixture and create that perfect martini consistency.
Shake well until the mixture is chilled and well combined. You want to shake it vigorously for about 15-20 seconds to ensure all the flavors are properly mixed.
Once you’re satisfied with the mix, strain the mixture into a chilled martini glass. This will give your tequila espresso martini that elegant and sophisticated presentation.
Finally, if desired, garnish your martini with three espresso beans. Not only do these espresso beans add a nice touch to the presentation, but they also symbolize good luck. It’s a small detail that can make your drink even more special.